Sunny Priyan
Look for distinctive features like cap shape, color, gills, stem, and spore print, as poisonous mushrooms often have unique traits.
Familiarize yourself with toxic mushrooms like Amanita (e.g., Death Cap) and Galerina, which can be deadly if consumed
Many poisonous mushrooms have a distinctive smell, like a foul or chemical odor, which can be a red flag.
Bright colors like yellow, orange, or red may signal toxicity, but always verify with other characteristics.
Different regions have different poisonous species. Study local mushroom guides or consult experts specific to your area.
When in doubt, consult an experienced forager or mycologist before consuming wild mushrooms, as identification can be tricky.