Karina Sharma
Certain mushrooms like shiitake & maitake can provide a decent amount of Vitamin D.
Almond, soy, and oat milk are often fortified with Vitamin D.
Heat ghee in a pan.
Plant-based protein sources like tofu and tempeh can be rich in Vitamin D.
Egg yolks are a surprising source of Vitamin D.
Another surprising source! A small serving of Swiss cheese provides Vitamin D.
While sunlight is a great source of Vitamin D, don’t forget about these superfoods to keep your levels topped up.